for a printable copy of the above Events List
Starting in February for Great 'Fish Night' Specials
evening we have Fish Night.
Chef sources fresh seafood from local suppliers and he and his team put
together some mouth-watering dishes of marine cuisine for you all to enjoy,
in addition to our full A La Carte Menu. Also on Fridays, between
5.30pm and 7pm 1/3 off Fresh Battered Haddock and Chips
with Garden Peas & Tartar Sauce. Was £12.95
'Eat for FREE' on your Birthday!
Beaujolais Breakfasts -
Fri 21st & Sat 22nd Novemeber
Stallholders Wanted for All or Any of Our
3 Venues' Festive Markets